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THE KITCHN: Tortilla chips tastier, healthier when baked in your own oven
Lately, I've gotten into the habit of making my own tortilla chips, a process that has proved to be deeply satisfying on so many levels. First, and most important, the result is absolutely superior to the commercial brands in both taste and texture.
By Dana Velden, TheKitchn.com
March 13, 2013