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'No winemaking' says Italian winemaker
Soave is so-so at best: That's the line you often hear from people disappointed (and fed up) with Italy's most popular white wine. But Soave, named for a town/area in the Veneto region, can be quite good, minerally crisp and food-friendly. Some of the best representations of Soave can be found under the distinctive neo-classical labels of Inama.
August 11, 2010