( Bill Hogan/Chicago Tribune / September 4, 2013 )
Give thanks for a turkey seasoned with memories.
Set an elegant tone come Oct. 31 for a grown-up Halloween dinner with noir-hued dishes.
This healthy caramel apple recipe has just enough caramel to give a nice hit of salty-sweet flavor in each bite for a tasty dessert.
A cheesecake-like pumpkin tart made vegan with tofu is flavorful and rich.